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KAI Seki Magoroku Shoso Deba [180mm] AB-5140
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KAI Seki Magoroku Shoso Deba [180mm] AB-5140

KAI Seki Magoroku Shoso Deba [180mm] AB-5140

$31.91
KAI Seki Magoroku Shoso Deba [180mm] AB-5140
$31.91

The Story

KAI's unique design allows the blade to pass through the inside of the handle, which provides a good balance between the handle and the blade, achieving outstanding durability.

Uses "high carbon special stainless steel blade steel" that is sharp and easy to resharpen. Seamless, one-piece all-stainless type.

In addition, the seamless stainless steel one-piece structure makes it highly durable. It is easy to clean and dishwasher safe, so you can always use it hygienically. This is a single-edged knife used for cooking fish, it is not limited to certain uses and can be used widely.

size (Approx.) Total length 32.4cm
Blade length: 18cm / Base material thickness: approx. 2.0mm
weight Approximately 169g
Material Blade: Molybdenum vanadium stainless steel Handle
: Stainless steel
country of origin Japan

 

KAI Seki Magoroku Shoso Deba [180mm] AB-5140 - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

KAI Seki Magoroku Shoso Deba [180mm] AB-5140 - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

KAI Seki Magoroku Shoso Deba [180mm] AB-5140 - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

KAI Seki Magoroku Shoso Deba [180mm] AB-5140 - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

KAI's unique design allows the blade to pass through the inside of the handle, which provides a good balance between the handle and the blade, achieving outstanding durability.

Uses "high carbon special stainless steel blade steel" that is sharp and easy to resharpen. Seamless, one-piece all-stainless type.

In addition, the seamless stainless steel one-piece structure makes it highly durable. It is easy to clean and dishwasher safe, so you can always use it hygienically. This is a single-edged knife used for cooking fish, it is not limited to certain uses and can be used widely.

size (Approx.) Total length 32.4cm
Blade length: 18cm / Base material thickness: approx. 2.0mm
weight Approximately 169g
Material Blade: Molybdenum vanadium stainless steel Handle
: Stainless steel
country of origin Japan

 

KAI Seki Magoroku Shoso Deba [180mm] AB-5140 | KAI INDIA